Simply insert the cutting edge into one extremity and cut towards you
Detachable stainless steel blades for easy cleaning
Integrated central grips to remove small claws
Ideal for lobster, crab, shrimps and scampis
Its durable, backwards-working mechanism allows you to cut through shells with precision and ease
The Scissors' central grips allow you to crack and remove small claws in no time. With its curved blade edge, deveining shellfish will no longer cause headaches
Hand washing recommended
Simply insert the cutting edge into one extremity: Simply insert the cutting edge into one extremity and cut towards you